Want genuine Mcdonalds Copycat Recipes?
Just why are you looking for Mcdonalds Copycat Recipes? I bet I know....
Have you frequented a restaurant and come away from it asking: "just how do they make those
dishes?" I'm sure you sat there trying to uncover just what has gone into the dish, what sort of ingredients
they're using.. Maybe you have even tried to ask the waiter or the chef for the recipe it
was so good! Chances are they didn't give you the recipe, and probably for good reason, if
they did give it out to every person who asked for it, they could soon be out of business.
So you or someone in the family loves a certain meal so much that you attempt to copy it at home. Maybe you had some success, but I bet yours didn't turn out at all like the original. The solution to this problem you face is to use what are called copycat
restaurant recipes. They are specially researched and reverse engineered dishes like
Mcdonalds Copycat Recipes that have been tried and tested many times, which means they can be successfully used to
recreate your favorite restaurant dishes right from home.
Another great thing about cooking restaurant copycat recipes at home, is that you will save big money.
With a good cookbook full of copy cat recipes you can eat restaurant food at home and it is both faster and less expensive. With practice you will find you can prepare several copy cat recipes at once with ease. I frequently make an entire meal for my wife and I including appetizers, main course and a desert in under 1 hour. Restaurant copy cat recipes have saved me time and expense by giving me a way to enjoy all my favorites easily at home.
Here are a couple of Free recipes from Recipe Robot for you to copy and
|Outback Key Lime Pie
3 c sugar
1 pk unflavored gelatin
3 limes , juice of
1 condensed milk
1 graham cracker crumbs
Filling: Heat water, sugar, gelatin, salt and lime juice in pot don't boil.
Then mix in condensed milk and heat again--again not to boiling.
Crust: Place butter in a pan and melt. Mix in crumbs till makes a
crust-like substance. Pour filling into crust and let cool.
|Honey Baked Ham
1 fully cooked ham
1 cup sugar
1/4 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1/4 tsp. ground clove
1/8 tsp paprika
dash ground ginger
dash ground allspice
Partially slice ham quite thin. Mix remaining ingredients and
spread on wax paper. Roll ham in mixture. Then, use blow torch
with medium flame to caramelize sugar. Wave torch over sugar
with rapid movement so that sugar bubbles and browns but doesn't
burn. Repeat several times until ham is well-glazed. Serve ham
warm or re-heated.
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Cooking - Kitchen - Recipe Tips...
* Noodles, spaghetti and other starches won't boil over
if you rub
the inside of the pot with vegetable oil.
PROBLEM: Soft crusty breads.
The secret to good crusty breads is to use very little
(if any) fats,
egg yolks, milks or sugar in the mix. Always serve crusty
soon as they are baked for the best flavor and appearance.
Bread Flour and make sure the dough is on the stiff side
than soft and sticky. However, some crusty breads are very
(excess water). These breads are made by using an extra
and baking quickly at a high temperature.