Want genuine Pf Chang Copycat Recipes?
Why would you be looking for Pf Chang Copycat Recipes? I bet I know....
Have you ever visited a restaurant and left the place asking: "just how do they make those
dishes?" I bet you sat there trying to uncover just what has gone into the dish, what sort of ingredients
they're using.. Maybe you have even tried to ask the waiter or the chef for the recipe it
was so good! Chances are they didn't give you the recipe, and probably for good reason, if
they did give it out to every person who asked for it, they could soon be out of business.
Knowing how much you crave that dish, you try to cook it yourself. Maybe you had some success, but chances are good that you were now where close to making a match. The solution to this dilemma is to use what are called copycat
restaurant recipes. They are specially researched and reverse engineered dishes like
Pf Chang Copycat Recipes that have been tried and tested many times, which means they can be successfully used to
recreate your favorite restaurant dishes right from home.
Another cool thing about cooking restaurant copycat recipes at home, is that you'll save a bunch of money. Think about not having to go out 3 times a week or more just to eat your favorite dishes.
Wherever your tastes lie, it is no longer difficult to find out the ingredients in most copycat recipes. With a little detective work and a quick visit to the local grocery store, you can be serving up a dinner that no one will be able to resist.
Here are a couple of Free recipes from Recipe Robot for you to copy and
|Outback Key Lime Pie
3 c sugar
1 pk unflavored gelatin
3 limes , juice of
1 condensed milk
1 graham cracker crumbs
Filling: Heat water, sugar, gelatin, salt and lime juice in pot don't boil.
Then mix in condensed milk and heat again--again not to boiling.
Crust: Place butter in a pan and melt. Mix in crumbs till makes a
crust-like substance. Pour filling into crust and let cool.
|KFC BBQ Baked Beans
1 can (28 oz.) Bushes Baked beans
1/3-1/2 cup BBQ sauce (depending on how tangy you like it)
1/4 cup brown sugar
1/4 cup finely diced onions
1/2 cup hickory smoked bacon
Fry bacon lightly (until heated through but still soggy). Then put
everything in a cassarole dish and bake for about 20-30 min at 350. It can
be done in a saucepan but will not be quite as flavorful.
You can get hundreds more like these with Recipe Robot
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If my 81 year old grandmother can use it...anybody
Cooking - Kitchen - Recipe Tips...
* For the perfect boiled egg, cover eggs with cold water
a pinch of salt. Bring the water to a full boil. Remove the
pan from the heat and cover. Let the eggs sit for 8-9
Drain the water and place the eggs in ice water to cool to
stop the cooking process.
Stubborn stains can be removed from non-stick
cookware by boiling, 2 tablespoons of baking soda, 1/2 cup
and 1 cup of water for ten minutes. Before using the pan
season it with salad oil.
Burnt food can be removed from a glass baking
dish by spraying it with oven cleaner and letting it soak
30 minutes. The burnt-on residue will be easier to wipe
Whenever you empty a jar of dill pickles,
use the left-over juice to clean the copper bottoms of your
Just pour the juice in a large bowl, set the pan in the
for about 15 minutes. Comes out looking like new.
To restore color and shine to an aluminum pan, boil some
in it for a few minutes, then rinse and dry.
Instead of using expensive silver cleaners, put a dab of
on a clean rag and rub it on your precious possession.
rubbed it in, just clean it with another clean rag.
Your silver will look like new.
To clean copper bottoms on pots and pans, simply open a
can of tomato
soup paste, rub it on and scrub then rinse. If you do this
your pots and pans stay shiny clean. This is a very
way to clean copper and brass items!
Stains and sediment in cut glass or hobnob bowls or
to olive oil. Pour some in and let stand until the stains
Clean eyeglasses; Wipe each lens with a drop of vinegar.